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|Grade Standard||Technical Grade|
|Molar mass||221.94 g/mol|
Sodium acid pyrophosphate chemical offered finds use as leavening agent in seafood canning, potato treatment, bakery products and other uses. Available with formula Na2H2P2O7 and synonyms of Disodium pyrophosphate, Disodium diphosphate, Sodium pyrophosphate - acid and Disodium dihydrogen pyrophosphate, it is of food grade and is offered in white, free flowing powder form. With molecular weight of 222, it is suited for applications like bakery and food processing sector as a leavening agent. Some of its properties include used as food additive for enhancing the taste and color, used as melting salts, find application as binding agents in meat industry.
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